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Ingredients for Rub:

  • 1 tsp salt
  • 2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp ground black pepper

Ingredients for Sauce:

  • 2 tbsp olive oil
  • 1 medium-sized chopped onion
  • 3 cloves minced garlic
  • 1 cup of your favorite barbecue sauce
  • 1/4 cup lemon juice
  • 1/2 cup brown sugar
  • 2 tbsp mustard (optional)
  • 1 tbsp Sambal hot sauce
  • Fish sauce to taste (optional)

Note:  You are going to need cut-up chicken pieces with skin.

METHOD

  1. Preheat oven to 450F.
  2. Combine all the rub ingredients.
  3. Roll the chicken over the rub.
  4. Put the chicken with rub inside the oven for 20 minutes.
  5. Heat some olive oil in a saucepan.
  6. Saute the garlic.
  7. Add the onion.
  8. Add the barbecue sauce or ketchup.
  9. Add the lemon juice.
  10. Add the brown sugar.
  11. Add a little bit of water if needed.
  12. Add the mustard but this is optional.
  13. Let it simmer on low heat until it has thickened.
  14. Add the hot sauce.
  15. Add fish sauce if you want.
  16. Dip the chicken into the sauce.
  17. Put it back inside the oven for another 10 minutes.  Or you can also grill it for better flavor.
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